Gourmet for a Cause

Gourmet for a Cause, October 27, 2018 – The BVI Tourist Board is extremely serious about the impact culinary tourism can have on our tourism product. In light of this, we have become a patron of the HLavity Stoutt Community College’s Culinary program. The institute’s facility, received immense damage during hurricanes Irma and Maria.

It is our endeavor to get the program back up and running successfully. If you recall, the Barefoot Gourmet Soirée has been the opening event of food month each year. This year however, we will deviate a bit and host Gourmet for a Cause, to raise the much needed funds for the culinary program.

This event will be held on Saturday October 27th at the Government House. The night will feature culinary in all its decadence and display an array of local and visiting chef talent. We encourage you to open your wallets for this wonderful cause.

Guest Chefs for Gourmet for a Cause

Paula Stonoga

Paula Stonoga, who is originally from Brazil , studied at Pastry and Baking School in São Paulo and has 32 certificates in Pastry Culinary Arts. Chef Stonoga is knowing…
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Adrianne Calvo

Since 2007, Adrianne Calvo has taken the South Florida food scene by storm, firmly establishing herself as a celebrity chef, author, television personality, and restaurateur…
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Christopher Faulkner

New York native chef Christopher Faulkner’s take on food is innovative and perfectly encapsulates his travels, culinary heritage and training. As a ’94 graduate of…
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Gorvey Henry

As a culinary artisan in a world where cooking was usually seen as only a means to provide for one’s family, Gorvey Henry has forged a name for himself…
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For tickets email cjones@bvitourism.com or call 284-494-3134 or online at