Jost Van Dyke welcomes visitors to its shores for its first pork festival on November 13th! Participating restaurants will offer $5.00-$7.00 samplers of pork prepared in their signature way such as corned, doved, roasted, stewed, etc. The Jost Van Dyke community has held a long tradition of preparing pork dishes, especially roasted pork which has long been featured at pig roasts held by some of Jost Van Dyke’s most famous eateries.
Gertrude’s
Fried Pork
Soggy Dollar
Roast Pork
Hendo’s Hideout
Pulled Pork Sliders
Sugar and Spice (Entertainment)
Bar BQ Pork
Ali Baba
Roast Pork
Cool Breeze
Jerk Pork
Grillicious (DJ. Mieshak)
Pork Ribs
A&B
Dove Pork
Foxy’s
Garlic Pork/Bar BQ Ribs (Entertainment)
Foxy Taboo
Bar BQ Kabob (Entertainment)
Harris’s Place
Pork and Black Beans
Sydney’s Peace and Love (Entertainment)
Dove Pork/Jerk Pork
Abe’s By The Sea
Bar BQ Ribs/ Pig Tail
Under The Sun Moon ‘N’ Stars (DJ Dre)
Stew Pork
Vanita’s
Stew Pork chop/Bake Pork
Corsairs
Pull Pork Sliders
Sea Crest Inn
Spicy Bacon Wrapped Shrimp/Ham